Monday, November 30, 2009

Worlds most expensive BBQ

Friday, November 27, 2009

Most expensive barbecue - world record set by BeefEater

CHESTER HILL, Australia -- A barbecue gold plated all over, made by Beefeater especially for the ‘World’s Finest’ exhibition, has a value of 164 010 U.S. dollars (£100,000)-setting the world record for the Most expensive barbecue.
Photo:All parts of the grill except for the cooking surfaces have been individually plated in 24 carat gold and assembled by hand. (enlarge photo)

The Most expensive barbecue features a 6 burner BBQ and wok burner, roasting hood with viewing window and warming rack, high output burners, quartz start ignition, vaporizer grid and reflector system.

Proving Gold Grills aren’t just for rappers, BeefEater, Australia’s leading barbecue manufacturer, has tricked out one of its Signature Series 6 Burner SL4000s to create a uniquely lavish gold plated barbecue truly fit for a king.

“BeefEater has created the ultimate backyard status symbol for those who want to make a statement with their barbecue and have the money to burn,” says Peter Woodland, Managing Director of BeefEater.
“It’s for the man who has everything and wants more.”

Photo: the ultimate in backyard bling – the world’s first fully operational gold barbecue. (enlarge photo)

The BBQ itself has all the gadgets and gizmos you could wish for, plus a few flashy extras:
• Quartz start ignition technology system
• Vaporiser grid
• Six high output burners
• A wok burner
• A roasting hood with viewing window
• Warming rack and reflector system

Alan Chater, Beefeater European Sales Manager, said: “Part of the fun of having a barbecue is putting on a show, and that’s what we do best”.

“We wanted to go to the next step - it’s a great style statement and shows just what can be done. “It was purely made to see what we could do in terms of opulence, price and features. “It clearly does look spectacular.
Should it ever come to market in the future it will cost £100,000 because even the nuts, bolts and screws are gold-plated.”
On the Net:

Sunday, November 29, 2009

Warning! Do NOT cook with bacon grease......

We were raised on bacon grease as kids and even into adulthood. I will never use it again I just threw out my last 2 lbs of bacon grease!! I hope you will throw yours away whenever you fry bacon from now on. It seems as though nothing is safe to eat anymore.


This is what happens when you keep cooking with bacon grease. It could happen to you... This is a warning, send this to everyone you care about.

Bacon grease will make your feet small!

Warn everyone !!

Sunday, November 1, 2009

The Jack and the future

The Jack was awesome. We had a great time. My finish sucked (66th overall out of 81) Everything went smooth and all the food was cooked to my liking.

It was a great year for me in BBQ. My son and I went out to Kansas to compete at the GAB. We finally got a call at New Holland in August. In September I received my first ever 1st place call in chicken at Westport. Finishing off the year competing at the Jack was priceless. Not sure what the future holds. I have said it before that I am done with comp BBQ on my own. I might help out some other teams here ans there . The only contest that I plan on doing in 2010 for now is the New Holland Summerfest in PA late August.